My date in the Dragon Boat Festival

With the approach of the Dragon Boat Festival, the atmosphere becomes more and more deep. When this day comes, we get up early to avoid missing the beauty in this day. About 10 o'clock, we tidy up and prepare to depart.
The first place we decided to go is Tengwang Pavilion. Entering Tengwang Pavilion, what catches the eye is the antique architecture. Climbing to the top floor, we can enjoy the scenery of the Gan River. The river breeze brushes against our face, dispelling the fatigue of the journey. At this moment, time is quiet and happiness is overflowing.
Until noon, we have a delicious lunch, and then we will transfer to Wanshou Palace. In this street, Zhubao street, approaching the Palace of Longevity, there are stalls selling Zongzi one after another. Actually, this food is not only for Dragon Boat Festival, but you can enjoy it almost every day as well, because it is one of the specialty products of Nanchang--Century egg Meat Zongzi. If you have one, you can peel off its zong leaves to reveal the brown glutinous rice inside, and take a bite. It is salty, soft and glutinous, with the smell of both meat and century egg. With this delicious food, we roam in Wanshou Palace.
Accompanied by the light rain at night, we go to have barbecue, and the beautiful day ended like this.