Talking about the food, Chinese food have a rich culture and a long history. Because
China has so many provinces, so there are a lot kinds of food in china, rich and
colorful. Ok, let's tell everyone which food I like most. Needless to say, Sichuan-style
food is my favorite, especially the exponent, Huiguorou or double cooked pork slices.
You know why? because twice cooked pork give me a strong feeling of satisfied after I
had it. So it's funny. If I was hungry or if my friends ask me to select sth to eat,
the twice cooked pork is top-priority. You know, Mapobeen-curd is very famous in
Sichuan-style food, even in china, but for me, I just feel it Ok, I'm not very
interested about it. Another famous food, Chop with smeet and sour sauce,is in my hated
food list, even I know many girls and ladies love that style food very much. Because,
when I have meal, the rice can't be lacked, but if I eat rice, I don't like sth
sweet and sour.
