﻿<?xml version="1.0" encoding="utf-8" standalone="yes"?><rss version="2.0" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:trackback="http://madskills.com/public/xml/rss/module/trackback/" xmlns:wfw="http://wellformedweb.org/CommentAPI/" xmlns:slash="http://purl.org/rss/1.0/modules/slash/"><channel><title>博客园-Ame's blog-随笔分类-养生之道</title><link>http://www.cnblogs.com/amethyst8989/category/93025.html</link><description>海阔凭鱼跃，天高任鸟飞！</description><language>zh-cn</language><lastBuildDate>Sat, 24 May 2008 20:03:41 GMT</lastBuildDate><pubDate>Sat, 24 May 2008 20:03:41 GMT</pubDate><ttl>60</ttl><item><title>一些药物的副作用</title><link>http://www.cnblogs.com/amethyst8989/archive/2007/06/25/794689.html</link><dc:creator>Ame</dc:creator><author>Ame</author><pubDate>Mon, 25 Jun 2007 03:10:00 GMT</pubDate><guid>http://www.cnblogs.com/amethyst8989/archive/2007/06/25/794689.html</guid><wfw:comment>http://www.cnblogs.com/amethyst8989/comments/794689.html</wfw:comment><comments>http://www.cnblogs.com/amethyst8989/archive/2007/06/25/794689.html#Feedback</comments><slash:comments>0</slash:comments><wfw:commentRss>http://www.cnblogs.com/amethyst8989/comments/commentRss/794689.html</wfw:commentRss><trackback:ping>http://www.cnblogs.com/amethyst8989/services/trackbacks/794689.html</trackback:ping><description><![CDATA[&nbsp;&nbsp;&nbsp;&nbsp; 摘要: 1。解热镇痛成分：　　如阿司匹林、对乙酰氨基酚、双氯芬酸、氨基比林等，这些成分具有发汗退热、缓解头痛及关节疼痛等作用。　　在我们现在常用的感冒药（如泰诺、白加黑、日夜百服宁等）中大部分药皆含对乙酰氨基...&nbsp;&nbsp;<a href='http://www.cnblogs.com/amethyst8989/archive/2007/06/25/794689.html'>阅读全文</a><img src ="http://www.cnblogs.com/amethyst8989/aggbug/794689.html?type=1" width = "1" height = "1" /><br><br><div align=right><a style="text-decoration:none;" href="http://amethyst8989.cnblogs.com/" target="_blank">Ame</a> 2007-06-25 11:10 <a href="http://www.cnblogs.com/amethyst8989/archive/2007/06/25/794689.html#Feedback" target="_blank" style="text-decoration:none;">发表评论</a></div>]]></description></item><item><title>一些食物的用法</title><link>http://www.cnblogs.com/amethyst8989/archive/2007/06/05/771700.html</link><dc:creator>Ame</dc:creator><author>Ame</author><pubDate>Tue, 05 Jun 2007 02:32:00 GMT</pubDate><guid>http://www.cnblogs.com/amethyst8989/archive/2007/06/05/771700.html</guid><wfw:comment>http://www.cnblogs.com/amethyst8989/comments/771700.html</wfw:comment><comments>http://www.cnblogs.com/amethyst8989/archive/2007/06/05/771700.html#Feedback</comments><slash:comments>1</slash:comments><wfw:commentRss>http://www.cnblogs.com/amethyst8989/comments/commentRss/771700.html</wfw:commentRss><trackback:ping>http://www.cnblogs.com/amethyst8989/services/trackbacks/771700.html</trackback:ping><description><![CDATA[&nbsp;&nbsp;&nbsp;&nbsp; 摘要: 1。香蕉&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;香蕉性凉，可降压、去燥火，胃寒、体弱者勿多吃。&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;香...&nbsp;&nbsp;<a href='http://www.cnblogs.com/amethyst8989/archive/2007/06/05/771700.html'>阅读全文</a><img src ="http://www.cnblogs.com/amethyst8989/aggbug/771700.html?type=1" width = "1" height = "1" /><br><br><div align=right><a style="text-decoration:none;" href="http://amethyst8989.cnblogs.com/" target="_blank">Ame</a> 2007-06-05 10:32 <a href="http://www.cnblogs.com/amethyst8989/archive/2007/06/05/771700.html#Feedback" target="_blank" style="text-decoration:none;">发表评论</a></div>]]></description></item><item><title>蜂蜜知识大全</title><link>http://www.cnblogs.com/amethyst8989/archive/2007/05/09/739847.html</link><dc:creator>Ame</dc:creator><author>Ame</author><pubDate>Wed, 09 May 2007 00:58:00 GMT</pubDate><guid>http://www.cnblogs.com/amethyst8989/archive/2007/05/09/739847.html</guid><wfw:comment>http://www.cnblogs.com/amethyst8989/comments/739847.html</wfw:comment><comments>http://www.cnblogs.com/amethyst8989/archive/2007/05/09/739847.html#Feedback</comments><slash:comments>0</slash:comments><wfw:commentRss>http://www.cnblogs.com/amethyst8989/comments/commentRss/739847.html</wfw:commentRss><trackback:ping>http://www.cnblogs.com/amethyst8989/services/trackbacks/739847.html</trackback:ping><description><![CDATA[&nbsp;&nbsp;&nbsp;&nbsp; 摘要: 【蜂蜜的主要成份】&nbsp;几千年来蜂蜜经久不衰，这与蜂蜜所具有的多种独特营养成分有关。蜂蜜主要成分有：⑴可被人体直接吸收的葡萄糖和果糖，约65－80%；⑵各种氨基酸，包括人体不能合成的8种...&nbsp;&nbsp;<a href='http://www.cnblogs.com/amethyst8989/archive/2007/05/09/739847.html'>阅读全文</a><img src ="http://www.cnblogs.com/amethyst8989/aggbug/739847.html?type=1" width = "1" height = "1" /><br><br><div align=right><a style="text-decoration:none;" href="http://amethyst8989.cnblogs.com/" target="_blank">Ame</a> 2007-05-09 08:58 <a href="http://www.cnblogs.com/amethyst8989/archive/2007/05/09/739847.html#Feedback" target="_blank" style="text-decoration:none;">发表评论</a></div>]]></description></item></channel></rss>